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Light roast coffee beans are known for their delicate and subtle flavours. These beans are roasted at a lower temperature and for a shorter amount of time compared to darker roasts, allowing their natural characteristics to shine through. The result is a coffee that is bright and crisp, with notes of citrus, floral, and sometimes even tea-like flavours. Light roast coffees are often favoured by those who enjoy a milder and more nuanced cup of coffee. The lighter roast allows for the true essence of the bean to be experienced, making it the perfect choice for those looking to appreciate the nuanced flavours and aromas that coffee has to offer!
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